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Like the language and culture, Malvani cuisine is also a dialect of Konkani cuisine. Although an independent style in its own right Malvani cuisines overlap Maharashtrian and Goan culinary styles. Seafood dishes dominate Malvani cuisine it does boast of some vegetarian delicacies. The use of coconut in Malvani food is liberal in all its froms; grated, fried, paste and coconut milk.
Malvani cuisine is the standard cuisine of the Konkan region of Maharashtra and Goa. Although Malvani cuisine is predominantly non-vegetarian, there are many vegetarian delicacies. Although it is an independent cuisine, it overlaps Maharashtrian cuisine and Goan cuisine.